Embark on an adventure into the heart of Hokkaido with "Hokkaido Gin" a standout newcomer in the craft gin scene. At agataJapan, we proudly introduce to you a special edition gin, harnessing the influence of the Hokkaido seas with its characteristic kelp aroma. "Hokkaido Gin" is not just the perfect choice to savor in its pure form but also an excellent foundation for crafting unique cocktails.
With each cocktail crafted from Hokkaido Gin, you're not just enjoying a drink but also listening to a timeless story told through each layer of flavor.
Brewery: agataJapan ORIGINALS
Sake Type: Japanese Craft Gin
ABV: 40%
About Brewery
The Prefectural Gin Project is an initiative to plan and develop craft gins using the specialties of each of the 47 prefectures in Japan, and to promote them in Japan and abroad.
Our goal is to maximize the flavors of products unique to each locality, and to design products that are not only delicious, but can also be used as a fun communication tool at gatherings where people can enjoy a drink in hand.
About Hokkaido
Hokkaido, the largest prefecture in Japan, is located in the northern part of the country, featuring diverse landscapes ranging from high mountains and expansive plains to long coastlines and large lakes. With its cold climate and heavy snowfall in winter, Hokkaido is a popular destination for winter activities such as skiing and snowboarding. The warm and mild summers attract tourists to enjoy the beautiful natural scenery and engage in outdoor activities like trekking and lake exploration. Its fertile land is conducive to agriculture and animal husbandry, with significant production of barley, vegetables, and dairy being important agricultural sectors. Hokkaido is also renowned for its seafood delicacies and dairy products, contributing to a diverse and rich culinary culture.