To introduce this special craft gin to those who appreciate it, we present 'Kagawa-ken Gin', a proud creation from Kagawa prefecture, renowned for its distinctive olive flavor. This is not just a beverage, but the embodiment of traditional gin craftsmanship and the rich culture of Kagawa.
Each month, indulge in cocktails crafted from 'Kagawa-ken Gin' to experience the noticeable difference - a pure gin imbued with fruity aromas that only Kagawa can produce. As a result of the combination of natural ingredients and advanced distillation techniques, every drop of gin exudes its characteristic deliciousness.
Brewery: agataJapan ORIGINALS
Sake Type: Japanese Craft Gin
ABV: 40%
About Brewery
The Prefectural Gin Project is an initiative to plan and develop craft gins using the specialties of each of the 47 prefectures in Japan, and to promote them in Japan and abroad.
Our goal is to maximize the flavors of products unique to each locality, and to design products that are not only delicious, but can also be used as a fun communication tool at gatherings where people can enjoy a drink in hand.
About Kagawa
Located on the eastern side of Shikoku Island, Kagawa Prefecture of Japan is a small region characterized by a long coastline and small mountains. It enjoys a warm climate with hot and humid summers and mild winters. Kagawa is known for its fertile land, particularly for growing chili peppers, olives, and salt production.