Wasabi is extracted from a fresh Japanese mustard plant, so it has a mild spicy taste, a long-lasting scent. Wasabi is a seasoning, used with seafood, sashimi and sushi. Use wasabi regularly will help stimulate digestion, increase metabolism and have a laxative effect.
How to use: Serve as seasoning with seafood, sashimi and sushi
Ingredients: Horseradish (24%), Humectant: Sorbitol: E420, Sugar, Cornstarch, Rapessed oil, Salt, Soy flour, Water, Wasabi (1.6%), Flavouring, Turmeric, Citric acid: E330, Xanthan gum: E415, Brilliant Blue FCF: E133
Storage: Store in a cool, dry place. Avoid direct sunlight. Store in the refrigerator after opening.
Net weight: 43g
Made in Japan